Description
Capella’s Green Apple Food Flavouring captures the crisp, tangy-sweet character of fresh green apples. This lively food flavour concentrate brings a bright fruit profile to recipes where a refreshing and distinctly apple flavour is desired.
Green Apple works well across beverages, baking, desserts and confectionery. Use it in flavoured water, fruit drinks, smoothies, lemonades and other refreshing beverages. It can also add a crisp apple character to cakes, cupcakes, muffins, cookies, frostings, icings, dessert fillings and frozen desserts.
Green apple pairs naturally with other fruit flavours. Strawberry, raspberry, blueberry and peach can create bright fruit combinations, while pear and cherry offer complementary profiles. Lemon and lime can enhance the crisp, tangy character, while cinnamon, caramel and vanilla can take the flavour in a warmer dessert direction. Apple also works particularly well with bakery-inspired flavours in pies, pastries and other sweet creations.
Green Apple can be used as the main flavour in a recipe or combined with other food flavour concentrates to build more layered fruit and dessert profiles. Its crisp, tangy character makes it particularly useful for refreshing beverages, fruit desserts, baked goods, frozen treats and confectionery.
Start with a small amount and gradually adjust according to the recipe and desired flavour intensity. The amount needed will vary depending on the other ingredients and the overall flavour balance you want to achieve.





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