Description
Capella’s Vanilla Milk Froth food flavour concentrate brings together the creamy character of milk with a gentle vanilla note. It offers a smooth, comforting flavour profile that works particularly well in recipes where a soft dairy and vanilla character is desired.
Vanilla Milk Froth is well suited to beverages, desserts, baking and confectionery. Use it in milkshakes, smoothies, coffee-inspired drinks and other creamy beverages, or add it to cakes, cupcakes, frostings, icings and dessert fillings. It can also add a creamy vanilla direction to homemade ice cream, custards, puddings and other sweet recipes.
This flavour can be used on its own when a simple vanilla milk profile is the goal, or combined with other flavours to create more elaborate recipes. Chocolate and coffee can add depth to beverage and dessert creations, while caramel can provide a richer dessert direction. Fruit flavours such as strawberry, banana or peach can also complement the creamy vanilla character in shakes, desserts and baked goods.
Vanilla Milk Froth is especially useful when you want to build a creamy, dessert-style profile without making vanilla the only focus of the recipe. Try it in different components of a recipe, such as a frosting, filling or beverage base, to add another layer of flavour.
As with any concentrated food flavour, start with a small amount and gradually adjust according to the recipe and desired flavour intensity. The amount required will depend on the recipe, the other ingredients and the flavour profile you want to achieve.





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