Description
Capella’s Sweet Candy Enhancer food flavouring is designed to add a sweet candy character to recipes. It can be used as a supporting flavour when a recipe needs additional candy-style sweetness, or combined with other flavours to help create a fuller and more rounded sweet profile.
Sweet Candy Enhancer is well suited to beverages, desserts, baking and confectionery. Add it to fruit drinks, flavoured water, smoothies and other sweet beverages when you want to introduce a candy-inspired note. In baking, it can complement cakes, cupcakes, cookies, muffins, frostings, icings and dessert fillings.
The enhancer can also be useful in confectionery and dessert recipes where a more pronounced sweet candy direction is desired. Try pairing it with fruit flavours such as strawberry, raspberry, blueberry or mixed berry, or combine it with vanilla, cream, caramel or chocolate for richer dessert profiles. It can also work alongside individual candy-inspired flavours to help build a more layered recipe.
Sweet Candy Enhancer can be used to support an existing flavour profile rather than becoming the main flavour of a recipe. Start with a small amount and gradually adjust according to the recipe and desired flavour intensity. The amount needed will depend on the other ingredients and how prominent you want the candy character to be.





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